Veteran Andrew Skehan looks to expand the brand in Canada and the U.K.
Jersey Mike’s Subs has appointed Andrew (Andy) Skehan as president of international.
Skehan brings more than two decades of international strategic leadership to Jersey Mike’s and has been charged with expanding the sub franchise’s global expansion efforts. Jersey Mike’s currently has more than 3,000 locations in the United States and Canada.
“As we enter this next phase of growth, we’re delighted to welcome Andy to Jersey Mike’s,” said Charlie Morrison, Chief Executive Officer of Jersey Mike’s. “His proven record driving expansion for some of the world’s best-known restaurant brands makes him the ideal leader to guide our next chapter. As we scale, we’re energized by the opportunity to share our brand with new communities around the world and deliver the same exceptional experience our guests know and love.”

According to the franchise, additional expansion in Canada and entry into the United Kingdom are a focus for the company’s international efforts. The company began its international expansion in 2024 through a strategic partnership with Redberry Restaurants, one of Canada’s largest restaurant operators. Jersey Mike’s said it plans to open 300 locations in Canada by 2034.
Skehan most recently served as president and CEO of Home Franchise Concepts, one of North America’s largest franchising systems in the home services industry. Prior to that, he was president of North America at Krispy Kreme overseeing the company’s retail business. He previously spent six years as president of international at Popeyes, where he was instrumental in expanding the brand’s global footprint.
His career also includes leadership roles as chief operating officer of Wendy’s/Arby’s International and senior operations, marketing, and management positions with Churchill Downs Incorporated, Nabisco, and PepsiCo Restaurants International. Skehan also served as an officer in the United States Navy.
“I’m honored to join Jersey Mike’s and help lead this next chapter of global growth,” said Skehan. “The Jersey Mike’s experience may have started in America, but its appeal is universal – great food made fresh, served with genuine hospitality, and rooted in the communities we serve. The opportunity ahead is exciting, and I look forward to introducing more guests around the world to what makes Jersey Mike’s so special.”
Jersey Mike’s was founded in 1956 as Mike’s Subs with one location in Point Pleasant, New Jersey.













